Le Bec-Fin Dining Room, Closing Night, March 2012
Le Bec Fin Kitchen, Opening Night, June 2012
As we come to the end of another year, we look back at our favorite meals of 2012. From standby classics to exciting new favorites, we were lucky enough to experience some of the city and country’s top restaurants in the past year. Be it a hot dog stand or the whitest tablecloth in town, the lowest common denominator of a great night out is always the same. Here are our favorite meals of 2012: Continue reading
Starving, Artist 