Archive | April, 2012

Cheu Noodle Bar: Beyond the Broth

3 Apr

    We were lucky enough to score two seats to the latest Pop-Up installment of Cheu Noodle Bar.  While the noodles were perfectly chewy, the soundtrack eclectically diverse, and the handlebar mustaches waxed just right, the overall impression of Cheu Noodle Bar deserves attention beyond the broth as one of the most significant restaurant “openings” this year.

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